<?xml version="1.0" encoding="ISO-8859-1"?>
<!-- generator="Created by as "Netfluence"" -->
<rss version="2.0">
    <channel>
        <title>Health and Medicine Info</title>
        <description>Latest articles from Health and Medicine Info (http://www.health-n-medicine.info)</description>
        <link>http://www.health-n-medicine.info</link>
        <lastBuildDate>Fri, 09 Jan 2009 03:08:22 +0100</lastBuildDate>
        <generator>Created by as "Netfluence"</generator>
        <ttl>3600</ttl>
        <item>
            <title>Omega 3 and Reduced Risk of Myocardial Infarction</title>
            <link>http://www.health-n-medicine.info/omega-3-and-reduced-a2396.html</link>
            <description><![CDATA[It is no surprise that much of the developed world suffers from heart disease because of diet and other lifestyle habits. In the United States heart disease remains the number one killer among adults and demonstrates similar statistics in many other modern countries. This essay will consider the relation of fish consumption and myocardial infarction and the effects of dietary supplementation with omega-3 for those who had previously survived a heart attack.]]></description>
            <pubDate>Tue, 13 Nov 2007 13:27:01 +0100</pubDate>
        </item>
    </channel>
</rss>
